Events At Bonneville

Join us each weekend in July for a different 3-course dinner and
wine pairing specially prepared by our executive chef. Savor inspired
regional creations made from fresh, local ingredients and
refill your glass with a wine pairing from one of the
many wine makers in the Columbia River Gorge.
Each healthy and delicious 3-course menu is
complemented with a glass of wine of your choice
from a list of special selections and includes
appetizer or salad, entree and dessert.

Only $47 per person

July 30th & 31st

Taste of the Northwest

Wild Mushroom Bisque

Cedar Plank Salmon with citrus quinoa and patty pan squash

OR

Stuffed Acorn Squash with a light tomato sauce

Wild Berry Cobbler with Vanilla bean ice cream

Patio Dining
Dine in the outdoors! Our outdoor garden and sitting area with water features, dining tables and outdoor jetted soaking pool is the perfect spot for a light lunch, a romantic dinner or a bottle of wine. Open weekends noon to dusk through Labor Day (weather permitting).